ice cream
Ice cream is a beloved treat in Singapore, a ideal way to cool down in the tropical climate. The island's ice cream scene is a wonderful mix of classic favourites and innovative new flavours, offering something to satisfy every sweet tooth. From famous old-school carts selling rainbow-coloured scoops to artisanal parlours with unique gelato, the options are plentiful.
Local-inspired flavours are a huge draw, showcasing a taste of Singaporean culture in a frozen form. You can find delicious creations like chendol, teh tarik, Milo, and even durian ice cream, which are very popular with both locals and tourists. Brands like Birds of Paradise and Udders have made a name for themselves with more info their special botanical-inspired and locally-inspired flavours, drawing long queues.
Whether you are craving a simple scoop of chocolate or a unique combination like salted caramel banana, Singapore's ice cream scene caters to every craving. The widespread presence of ice cream shops and cafes in neighbourhoods and shopping malls ensures that a refreshing treat is never far away. The lively and varied range of options makes for a truly satisfying and fun experience.